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Found 54 items.
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Mitigating the impact of soil salinity: recent developments and future strategies
1856PDF: 906HTML: 33 -
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Application of EPIC model to assess climate change impact on sorghum in southern Italy
1934PDF: 547HTML: 1959 -
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
698PDF: 332Appendix: 52HTML: 38 -
Research for the innovation of the agri-food system in international cooperation
3756PDF: 1037HTML: 738 -
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Long-term effects of best management practices on crop yield and nitrogen surplus
2876PDF: 898HTML: 461 -
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Smart fertilizers: What should we mean and where should we go?
6832HTML: 740PDF: 1638Appendix: 159 -
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Impact of irrigation water deficit on two tomato genotypes grown under open field conditions: From the root-associated microbiota to the stress responses
1076PDF: 688APPENDIX 1: 254APPENDIX 2: 296HTML: 244 -
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2178PDF: 1176HTML: 432 -
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Wild geophytes of ornamental interest in the native flora of southern Italy
2194PDF: 1377HTML: 995 -
Mitigation of salinization and sodification of chernozems irrigated by brackish water
600PDF: 218HTML: 22 -
A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
376PDF: 200Supplementary Material: 85HTML: 44 -
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Improved salinity tolerance in early growth stage of maize through salicylic acid foliar application
2242PDF: 790Appendix: 73HTML: 47 -